This product may or may not be low FODMAP as it lists 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Northern Chef Honey Walnut Shrimp With Honey Sauce And Candied Walnuts Low FODMAP?

This product may or may not be low FODMAP as it lists 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Crispy Shrimp: Shrimp (farm Raised), Potato, Starch, Vegetable Oil (highly Refined Soybean Oil), Egg White, Salt, Baking Soda. Candied Walnuts: Walnut Honey, Sugar, Vegetable Oil (highly Refined Soybean Oil), Salt, Water. Sauce: Water, Sugar, Vegetable Oil (highly Refined Soybean Oil), Modified Waxy Maize Starch, Distilled Vinegar, Modified Tapioca Starch, Salt, Honey, Lime, Xanthan Gum, Artificial & Natural Flavor (mustard), Carotene, Caramel Color, Edta (calcium Disodium). Contains Crustacean Shellfish Shrimp), Soy, Egg, Tree Nut (walnut).

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Seafood · Frozen

Flavor
SweetSavorySalty
Texture
CrispyCrunchy
Commonly used for
Meal PrepLunch
Low FODMAP? Northern Chef Honey Walnut Shrimp With Honey Sauce And Candied Walnuts | Spoonful