Is nutella b-ready Gluten Free?
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Ingredients
hazelnut spread with cocoa (sugar, modified palm oil, hazelnuts, skim milk powder, cocoa, soy and/or sunflower lecithin vanillin), wheat flour, baker's yeast, barley malt extract, salt, skim milk powder, soy and/or sunflower lecithin, wheat proteins, whey proteins. contains: hazelnuts, wheat, barley, milk, soy. may contain: rye, oats. nutrition?:1-877-337-7376 imported by / importé par : ferrero canada ltd./ltée-north york, on
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.