Is nutpods Unsweetened French Vanilla Liquid Coffee Creamer, 11.2 fl oz Container | Dairy-free, Keto, Non-GMO, Made From Coconut and Almond Gluten Free?

Description
Nutpods Unsweetened French Vanilla Liquid Coffee Creamer is a popular choice among coffee enthusiasts for its flavorful profile. Some consumers have mentioned that it may require a larger quantity to adequately cream their coffee. However, overall, people have praised the great taste of this dairy-free, keto-friendly, non-GMO product made from coconut and almond. This 112 fl oz container offers a generous amount of creamer for long-lasting use. Enjoy the rich, vanilla-infused goodness of Nutpods Unsweetened French Vanilla Liquid Coffee Creamer in your daily cup of joe.

Description
Nutpods Unsweetened French Vanilla Liquid Coffee Creamer is a popular choice among coffee enthusiasts for its flavorful profile. Some consumers have mentioned that it may require a larger quantity to adequately cream their coffee. However, overall, people have praised the great taste of this dairy-free, keto-friendly, non-GMO product made from coconut and almond. This 112 fl oz container offers a generous amount of creamer for long-lasting use. Enjoy the rich, vanilla-infused goodness of Nutpods Unsweetened French Vanilla Liquid Coffee Creamer in your daily cup of joe.
Ingredients
Purified Water, Coconut Cream, Almonds, Natural Flavors, Acacia Gum, Dipotassium Phosphate, Sunflower Lecithin, Sea Salt, Gellan Gum
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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