Is Nutra Organics Vegetable Broth Immune Gut Wellbeing Vegetarian?
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Ingredients
Deactivated Nutritional Savoury Flakes, Red Miso (26%) (Soybeans, Rice, Salt, Aspergillus oryzae), Tapioca Starch, Vegetables (10%) (Pumpkin, Kale, Spinach, Sweet Potato, Carr, Broccoli), Pink Himalayan Salt, Turmeric, Aquamin Marine Minerals (Arctic Sea Algae), Brown Rice Protein, Tasmanian Kelp, Parsley, Chives, Black Pepper. Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, and lupin.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Soup · Powder, Granule