Is Nutri-grain Strwberry37g Gluten Free?
Why it's not gluten free
- whote oat wheat oats
- softgojden baked cust made with wholewheat
- wheat
- modified starch
- t natural strawberry flavouring with otiunatural flavourings
whote oat wheat oats
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
Softgojden Baked Cust Made With Wholewheat, Wheat, Wholegrain Oatsandastrawberryfiliing, Ingrdients: Whote Oat Wheat Oats, Cugat, Fructose, Fimberrypuree From Humectant (Glycerol), Vegetab:e Olls (Palm, Sunflower), T Dextrose, Invert Suga Syrup, Modified Starch, Stabilisers (Sodium Alginate, Methyl Cellulose, Xanthan Gum), Calcium Carbonate, Skim Ned Milk Colours (Anthocyanins, Paprika Extract), Salt, Acidity Regutators (Citric Acid, Malic Acid), T Natural Strawberry Flavouring With Otiunatural Flavourings, Raising Agent (Potassium Hydrogen Carbonate), Emulsifier (Soy Lecithin), Firming Agent (Calcium Phoephate), Niacint Iron, Vitamin 86, Riboflavin (B2), T Thiamin (Bi), Folic Acidt Vitamin B12, For Allergens See Highlighted In Bold May Contain Nuts
Check Nutri-grain Strwberry37g against your own diets in the app.
Take it with you
Scan to open Nutri-grain Strwberry37g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Canyon Bakehouse Gluten Free Ancient Grain Bread
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack of 6)
HONEY NUT SWEETENED WHOLE GRAIN OAT CEREAL WITH REAL HONEY & NATURAL ALMOND FLAVOR, HONEY NUT
Food For Life Ezekiel 4:9 Sprouted 100% Whole Grain Bread
About this product
Cereal · Bar


