Is Nutritionalary Carb Control Caramel Nut Clusters Gluten Free?

Ingredients

Milk Chocolate Flavored Coating (cocoa Butter, Erythritol, Unsweetened Chocolate, Whole Milk Powder, Inulin, Nonfat Dry Milk, Soy Lecithin, Natural Flavor, Salt, Stevia), Caramel (inulin, Soluble Corn Fiber, Glycerin, Water, Palm Kernel Oil, Cream, Milk Protein Concentrate, Butter (cream, Salt), Soy Lecithin, Natural Flavor, Medium Chain Triglyceride Oil (coconut), Stevia), Peanuts. Contains Milk, Soy, Peanut and Coconut Oil. It may also contain Egg, Wheat, Other Tree Nuts (Almond), Brazil Nut, Cashew, Filbert (Hazelnut), Macadamia, Pecan, Pine, Pistachio, Walnut and Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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