Is NUTRITIOUS CEREAL & SNACK BAR, STRAWBERRY BEET Gluten Free?


Ingredients
*GLUTEN-FREE FLOUR BLEND (BROWN RICE FLOUR, *WHITE RICE FLOUR, *ROLLED OATS, *POTATO STARCH, *TAPIOCA STARCH, *GROUND FLAX SEED, XANTHAN GUM), *FIG PASTE, *DATE PASTE, *CANOLA OIL, *APPLE POWDER, *BROWN RICE SYRUP, *DRIED CANE JUICE, *CONCENTRATED APPLE JUICE, *COCONUT PALM SUGAR, *SWEET RICE FLOUR, *STRAWBERRY PUREE, *BEET POWDER, *LEMON POWDER, SEA SALT, BAKING POWDER, NATURAL STRAWBERRY FLAVOR, NATURAL FLAVOR, BAKING SODA, CALCIUM CARBONATE, MAGNESIUM OXIDE, ASCORBIC ACID (VITAMIN C), FERRIC ORTHOPHOSPHATE (IRON), PYRIDOXINE HYDROCHLORIDE VITAMIN B6), PHYTONADIONE (VITAMIN K), CHOLECALCIFEROL (VITAMIN D)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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