Is O Organics Organic Seasoning Italian - 0.6 Oz Gluten Free?

Description
This Italian seasoning delivers a fragrant, savory herb profile with a balanced finish. Texture is a dry, slightly coarse blend that sprinkles evenly. Commonly used to season pasta, pizza, sauces, dressings and marinades. Reviewers often note robust aroma and convenience; some report occasional clumping in humid storage conditions and packaging.

Description
This Italian seasoning delivers a fragrant, savory herb profile with a balanced finish. Texture is a dry, slightly coarse blend that sprinkles evenly. Commonly used to season pasta, pizza, sauces, dressings and marinades. Reviewers often note robust aroma and convenience; some report occasional clumping in humid storage conditions and packaging.
Ingredients
Organic Basil, Organic Oregano, Organic Marjoram, Organic Sage, Organic Dehydrated Garlic
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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