Is Oat Malk Vanilla Gluten Free?
Description
Smooth, mildly sweet vanilla-flavored beverage with a creamy, slightly thick texture; commonly used in coffee, cereal, smoothies, and baking. Reviewers often praise its mild vanilla and frothing ability for lattes, while some report occasional thin batches, variable sweetness, and sporadic packaging issues across retailers during shipping and on shelves occasionally.
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Description
Smooth, mildly sweet vanilla-flavored beverage with a creamy, slightly thick texture; commonly used in coffee, cereal, smoothies, and baking. Reviewers often praise its mild vanilla and frothing ability for lattes, while some report occasional thin batches, variable sweetness, and sporadic packaging issues across retailers during shipping and on shelves occasionally.
Ingredients
Calcium, Iron, Potassium, Filtered Water, Organic Gluten Free Oats, Pure Organic Vanilla Extract Made From Vanilla Beans, Himalayan Pink Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.