Is Ocean Fish & Salmon & Accents of Garden Greens Vegan?

Ingredients

Ground Rice, Poultry By-Product Meal, Corn Gluten Meal, Beef Tallow Naturally Preserved With Mixed-Tocopherols, Whole Grain Corn, Soybean Meal, Liver Flavor, Ocean Fish, Salmon, Phosphoric Acid, Calcium Carbonate, Natural And Artificial Flavors, Salt, Brewers Dried Yeast, Potassium Chloride, Choline Chloride, Dried Spinach, Parsley Flakes, Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Taurine, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Thiamine Mononitrate (Vitamin B-1), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Pyridoxine Hydrochloride (Vitamin B-6), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7), Menadione Sodium Bisulfite Complex (Vitamin K)], Yellow 5, Blue 2, Red 40, Dl-Methionine. E650218

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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