Is O'Food Rosé Tteokbokki Lactose Free?
Why it's not lactose free
- artificial cream flavor
- milk
- whole milk powder
- cheese powder
artificial cream flavor
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Rice Cake: Rice, Water, Salt, Citric Acid, Alcohol (to Preserve Freshness) Powder: Sugar, Whole Milk Powder, Maltodextrin, Corn Starch, Gochujang Powder (water, Rice, Salt, Red Pepper Powder, Tapioca Dextrin, Garlic, Onion), Salt, Cheese Powder (milk, Salt, Culture), Artificial Cream Flavor, Less Than 2% Of Hydrolyzed Soy Protein, Dextrose, Disodium Inosinate, Disodium Guanylate, Paprika For Color, Silicon Dioxide, Yeast Extract, Xanthan Gum, Black Pepper Powder, Parsley Flake. Contains Soybean.
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About this product
Sauce · Powder


