Is Oh Henry! Bar Gluten Free?
Description
Crunchy and chewy with a pronounced sweet flavor, this candy bar is commonly eaten as an on-the-go snack, lunchbox treat, or dessert accompaniment. Reviewers often note satisfying texture contrasts, nostalgic taste, and occasional variability in size and packaging. Usage centers on quick indulgence, sharing, and pairing with coffee or snacks.
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Description
Crunchy and chewy with a pronounced sweet flavor, this candy bar is commonly eaten as an on-the-go snack, lunchbox treat, or dessert accompaniment. Reviewers often note satisfying texture contrasts, nostalgic taste, and occasional variability in size and packaging. Usage centers on quick indulgence, sharing, and pairing with coffee or snacks.
Ingredients
SUGAR, PEANUTS, MODIFIED PALM OIL AND MODIFIED VEGETABLE OIL (SHEA SUNFLOWER AND/OR SAFFLOWER), MODIFIED PALM KERNEL OIL, CORN SYRUP, UNSWEETENED CHOCOLATE, HIGH FRUCTOSE CORN SYRUP, MODIFIED MILK INGREDIENTS, DEXTROSE, MONO AND DIGLYCERIDES, SALT, LECITHIN (SOY), ARTIFICIAL FLAVOUR, INVERTASE, DISODIUM PHOSPHATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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