Is Oh Henry! Chocolate Candy Bar Gluten Free?
Description
Sweet, salty and richly chocolatey, this bar combines a crunchy exterior with a chewy, sticky center, offering a mix of textures and pronounced sweetness. Commonly eaten as a snack, dessert or lunchbox treat, reviewers cite nostalgia and satisfying portion size while occasionally noting stickiness, crumbliness in transit, and high sweetness.
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Description
Sweet, salty and richly chocolatey, this bar combines a crunchy exterior with a chewy, sticky center, offering a mix of textures and pronounced sweetness. Commonly eaten as a snack, dessert or lunchbox treat, reviewers cite nostalgia and satisfying portion size while occasionally noting stickiness, crumbliness in transit, and high sweetness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugars (sugar, Corn Syrup, High Fructose Corn Syrup, Sweetened Condensed Skim Milk, Dextrose, High Maltose Corn Syrup), Peanuts, Modified Palm Oil, Modified Sunflower, Shea And/or Modified Safflower Oil, Modified Palm Kernel Oil, Unsweetened Chocolate, Modified Milk Ingredients, Mono And Diglycerides, Soy Lecithin, Salt, Artificial Flavour, Invertase, Disodium Phosphate. Contains Peanuts, Milk, Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Candy · Bar