Is Old Dutch Ketchup Flavoured Potato Chips Gluten Free?
Description
Bold, tangy ketchup flavor with bright tomato-and-vinegar notes complements a sturdy, crunchy crisp; commonly eaten straight from the bag or paired with sandwiches and burgers, frequently used at parties or as lunchbox snacks. Reviewers often note satisfying crunch and nostalgic flavor, though some describe the seasoning as intense or artificial.
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Description
Bold, tangy ketchup flavor with bright tomato-and-vinegar notes complements a sturdy, crunchy crisp; commonly eaten straight from the bag or paired with sandwiches and burgers, frequently used at parties or as lunchbox snacks. Reviewers often note satisfying crunch and nostalgic flavor, though some describe the seasoning as intense or artificial.
Ingredients
POTATOES, VEGETABLE OIL, SUGAR, CORN MALTODEXTRIN, SALT, DEHYDRATED VEGETABLES (TOMATO, BEET, GARLIC), SODIUM ACETATE, COLOUR, ACETIC ACID, CITRIC ACID, MALIC ACID, HYDROLYZED CORN PROTEIN, HIGH OLEIC SUNFLOWER OIL, NATURAL FLAVOUR, SPICE EXTRACTIVES, DISODIUM INOSINATE AND DISODIUM GUANYLATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.