Is Old El Paso 10 Street Market Tortillas White Corn GERD Friendly?
Description
Mild, slightly sweet flavor and soft, pliable texture that becomes more flexible when warmed. Commonly used for tacos, quesadillas, and wraps, they tend to hold fillings well. Customer feedback notes consistent size and convenience, with occasional reports of dryness or cracking if left exposed, and benefits from brief reheating periodically.
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Description
Mild, slightly sweet flavor and soft, pliable texture that becomes more flexible when warmed. Commonly used for tacos, quesadillas, and wraps, they tend to hold fillings well. Customer feedback notes consistent size and convenience, with occasional reports of dryness or cracking if left exposed, and benefits from brief reheating periodically.
Ingredients
white corn masa flour (61%), water, stabilisers (glycerol, xanthan gum), salt, emulsifier (mono- and diglycerides of fatty acids).
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