Is Old El Paso Gluten Free Jumbo Tortillas Vegan?
Description
Large, mild-flavored tortillas offer a neutral, slightly toasted taste. Soft and pliable, yet some reviewers report slight chewiness or occasional tearing. Commonly used for burritos, wraps, quesadillas and tacos; customers praise generous size and convenience while noting occasional texture inconsistencies and variable flexibility and recommend gentle reheating before serving sometimes.
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Description
Large, mild-flavored tortillas offer a neutral, slightly toasted taste. Soft and pliable, yet some reviewers report slight chewiness or occasional tearing. Commonly used for burritos, wraps, quesadillas and tacos; customers praise generous size and convenience while noting occasional texture inconsistencies and variable flexibility and recommend gentle reheating before serving sometimes.
Ingredients
Tapioca starch (53%), water, white corn masa flour (8%), stabilisers (glycerol, xanthan gum), quinoa flour (4%), amaranth flour, emulsifier (mono- and diglycerides of fatty acids), salt.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.