Is Old El Paso Stand N Stuff Taco Shells Crunchy White Corn With A Hint Of Lime 10 Count - 5.4 Oz Gluten Free?
Description
Old El Paso Stand N Stuff Taco Shells are made with yellow corn and sprinkled with a hint of lime. These taco shells have a unique flat bottom design, allowing them to stand on their own. They are made to be filled with meats, cheeses, beans, and fresh toppings, providing a delicious and customizable taco experience. Old El Paso has been a trusted brand in making tacos for over 80 years and offers a variety of taco shell options, including crispy hard shells, tasty soft tortillas, and flavorful seasonings. While no specific information about people's opinions on the product is provided, it is clear that people enjoy the nacho cheese flavor.
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Description
Old El Paso Stand N Stuff Taco Shells are made with yellow corn and sprinkled with a hint of lime. These taco shells have a unique flat bottom design, allowing them to stand on their own. They are made to be filled with meats, cheeses, beans, and fresh toppings, providing a delicious and customizable taco experience. Old El Paso has been a trusted brand in making tacos for over 80 years and offers a variety of taco shell options, including crispy hard shells, tasty soft tortillas, and flavorful seasonings. While no specific information about people's opinions on the product is provided, it is clear that people enjoy the nacho cheese flavor.
Ingredients
Limed Corn Flour, Palm Oil, Contains 2% Or Less Of: Whey Powder, Buttermilk Powder, Salt, Corn Syrup, Citric Acid, Monosodium Glutamate, Lime Juice, Yeast Extract, Parsley, Natural Flavor, Limed Corn Flour, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.