Is Old Time Bakery Gluten Free Buckwheat & Sorghum Wraps Dairy Free?
Description
These wraps offer a mild, nutty flavor with a chewy, flexible texture that holds fillings well. Reviewers commonly use them for sandwiches, burritos, and quesadillas, praising convenient size and versatility; some note occasional tearing or dryness and inconsistent pliability across batches and varying firm edges depending on storage and handling.
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Description
These wraps offer a mild, nutty flavor with a chewy, flexible texture that holds fillings well. Reviewers commonly use them for sandwiches, burritos, and quesadillas, praising convenient size and versatility; some note occasional tearing or dryness and inconsistent pliability across batches and varying firm edges depending on storage and handling.
Ingredients
Buckwheat Flour, Sorghum Flour (white), Soy Flour, Xanthan Gum 415, Iodised Salt, Filtered Water. Contains Soy Flour.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.