Old Time Bakery Gluten Free Buckwheat & Sorghum Wraps

Description
These wraps offer a mild, nutty flavor with a chewy, flexible texture that holds fillings well. Reviewers commonly use them for sandwiches, burritos, and quesadillas, praising convenient size and versatility; some note occasional tearing or dryness and inconsistent pliability across batches and varying firm edges depending on storage and handling.

Description
These wraps offer a mild, nutty flavor with a chewy, flexible texture that holds fillings well. Reviewers commonly use them for sandwiches, burritos, and quesadillas, praising convenient size and versatility; some note occasional tearing or dryness and inconsistent pliability across batches and varying firm edges depending on storage and handling.
Diet Compatibility
Ingredients
Buckwheat Flour, Sorghum Flour (white), Soy Flour, Xanthan Gum 415, Iodised Salt, Filtered Water. Contains Soy Flour.


