Is Old Time Bakery Gluten Free Buckwheat & Sorghum Wraps Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegan

  • xanthan gum 415

xanthan gum 415

Dietitian note

Xanthan gum (also called e415) is a thickening agent made by fermenting corn sugar and bacteria. Sometimes, animal dervied enzymes, especially egg, may be used in the processing stage.

Note by Rhyan Geiger, RDN

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Product Image

Description

These wraps offer a mild, nutty flavor with a chewy, flexible texture that holds fillings well. Reviewers commonly use them for sandwiches, burritos, and quesadillas, praising convenient size and versatility; some note occasional tearing or dryness and inconsistent pliability across batches and varying firm edges depending on storage and handling.

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Ingredients

Buckwheat Flour, Sorghum Flour (white), Soy Flour, Xanthan Gum 415, Iodised Salt, Filtered Water. Contains Soy Flour.

Check Old Time Bakery Gluten Free Buckwheat & Sorghum Wraps against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Sheet

Flavor
EarthyNuttyNeutral
Texture
SoftTender
Commonly used for
SandwichSnackingMeal PrepBreakfast