Is Old Tyme Artisan's Choice Cinnamon Raisin 6 Pre-Sliced Bagels Low FODMAP?
Why it's a maybe for low FODMAP
- raisins
- wheat flour
- malted barley flour
- enriched flour
raisins
Dietitian noteRaisins (dried grapes) and many other dried fruits are higher in FODMAPs than their fresh fruit counterpart. The drying process concentrates fructose and can also create fructans.
Note by Vanessa Vargas, RDN, LDN
Use instead
- unripe banana
- kiwi
- lime
- mandarin
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Sugar, Contains Less Than 2% Of Each Of The Following: Wheat Gluten, Yeast, Salt, Soybean Oil, Cinnamon, Caramel Color With Sulfites, Calcium Propionate (a Preservative), Wheat Flour, Distilled Monoglycerides, Guar Gum, Ascorbic Acid (dough Conditioner), Vinegar, Degraded Gelatin, Corn Meal, Citric Acid, Sesame Flour, Enzymes, Sunflower Oil, Dextrose, Corn Starch, Wheat Starch, Inactive Yeast, Magnesium Stearate.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf, Slice


