Is Old Wisconsin Natural Cut Hardwood-Smoked Beef Snack Sticks, 6oz Gluten Free?
Description
Hardwood-smoked beef snack sticks offer pronounced smoky and savory flavor with a firm, chewy texture; reviewers note consistent taste and portability. Common uses include on-the-go snacking, hiking, lunchboxes, or as an addition to charcuterie and party trays. Some customers report occasional toughness or stronger-than-expected saltiness and occasional variation between batches.
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Description
Hardwood-smoked beef snack sticks offer pronounced smoky and savory flavor with a firm, chewy texture; reviewers note consistent taste and portability. Common uses include on-the-go snacking, hiking, lunchboxes, or as an addition to charcuterie and party trays. Some customers report occasional toughness or stronger-than-expected saltiness and occasional variation between batches.
Ingredients
Beef, Sea Salt, Contains 2% Or Less Of: Evaporated Cane Sugar, Spices, Mustard Seed, Celery Juice Solids, Cherry Juice Solids, Lactic Acid Starter Culture, Natural Flavor, Smoke Flavoring, Yeast Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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