Is Old Wisconsin Snack Sticks Beef Sausage Sticks, 7 Oz. Gluten Free?
Description
Savory, smoky snack sticks deliver a firm, slightly chewy texture and concentrated meaty flavor; consumers report consistent seasoning and portability, using them for quick snacks, lunchboxes, road trips, hiking, and charcuterie boards, while reviews note durable packaging, long shelf life, and occasional variation in spice intensity across multiple purchases overall.
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Description
Savory, smoky snack sticks deliver a firm, slightly chewy texture and concentrated meaty flavor; consumers report consistent seasoning and portability, using them for quick snacks, lunchboxes, road trips, hiking, and charcuterie boards, while reviews note durable packaging, long shelf life, and occasional variation in spice intensity across multiple purchases overall.
Ingredients
beef, salt, contains 2% or less of: corn syrup solids, natural spices, dextrose, lactic acid starter culture, natural flavorings, sodium erythorbate (made from sugar), garlic powder, sodium nitrite, water
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.