Is Olé Mexican Foods Xtreme Wellness! GERD Friendly?
Description
Soft, pliable flatbreads with a mild toasted flavor and tender, slightly chewy texture; commonly used for tacos, burritos, quesadillas, and handheld wraps. Reviewers note good flexibility and consistent size, praising heat-up performance and ability to hold fillings, while some report occasional tearing or variability between batches in packaging and texture.
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Description
Soft, pliable flatbreads with a mild toasted flavor and tender, slightly chewy texture; commonly used for tacos, burritos, quesadillas, and handheld wraps. Reviewers note good flexibility and consistent size, praising heat-up performance and ability to hold fillings, while some report occasional tearing or variability between batches in packaging and texture.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Food Starch Modified, Chickpea Flour, Extra Virgin Olive Oil, Potato Flakes, Contain 2% Or Less Of The Following: Glycerin, Cane Sugar, Salt, Lupin Flour, Guar Gum, Fava Bean Protein, Leavening (sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Resistant Potato Starch, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Mono- And Diglycerides, Sodium Metabisulphite).
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Powder