Is Ole Xtreme Wellness Spinach & Herbs Vegetarian?
Description
These seasoned flatbreads offer mild savory flavor with subtle vegetal undertones, a soft pliable texture that warms without cracking, and a slightly chewy bite. Commonly used for sandwiches, roll-ups, quesadillas and wraps. Reviewers note convenience and flexibility, while some report occasional tearing and uneven thickness in certain batches or packs.
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Description
These seasoned flatbreads offer mild savory flavor with subtle vegetal undertones, a soft pliable texture that warms without cracking, and a slightly chewy bite. Commonly used for sandwiches, roll-ups, quesadillas and wraps. Reviewers note convenience and flexibility, while some report occasional tearing and uneven thickness in certain batches or packs.
Ingredients
Water, Modified wheat starch, Wheat protein, Cellulose, Whole wheat, Contains 2% or less of the following: Extra virgin olive oil, Spinach, Salt, Onion and Garlic powders, Spice, Xanthan gum, Ground Flax seed, Aluminum-free leavening (Sodium bicarbonate, Corn starch, Monocalcium phosphate), Preservatives (Calcium propionate, Sorbic acid), Dough conditioner (Fumaric acid, Mono-and Diglycerides, Sodium metabisulphite).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.