Is Olipop Banana Cream Soda Gluten Free?
Description
Banana cream soda delivers a pronounced banana-custard profile with a smooth, creamy mouthfeel tempered by lively carbonation; shoppers commonly drink it chilled, sip it as a standalone soda, use it in floats or mixed drinks, and pair it with desserts. Reviews note balanced sweetness, novelty appeal, some occasional aftertaste observations.
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Description
Banana cream soda delivers a pronounced banana-custard profile with a smooth, creamy mouthfeel tempered by lively carbonation; shoppers commonly drink it chilled, sip it as a standalone soda, use it in floats or mixed drinks, and pair it with desserts. Reviews note balanced sweetness, novelty appeal, some occasional aftertaste observations.
Ingredients
Carbonated Water, OLISMART (Cassava Root Fiber, Chicory Root Inulin, Jerusalem Artichoke Inulin, Nopal Cactus *, Marshmallow Root *, Calendula Flower *, Kudzu Root*), Banana Puree, Cassava Root Syrup, Lemon Juice, Double-Fold Vanilla *, Stevia Leaf *, Himalayan Pink Salt, Natural Vanilla Flavor, Natural Banana Cream Flavor. *Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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