Is Olive Garden® Italian Kitchen Signature Italian Dressing 24 fl. oz. Bottle Gluten Free?
Description
Zesty, tangy dressing with a smooth, pourable texture that evenly coats greens; commonly used on salads, as a marinade for proteins, tossed with pasta, or as a dipping sauce for breadsticks. Reviewers often cite restaurant-like flavor and large bottle value, while some occasionally note it's sweeter or stronger than expected.
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Description
Zesty, tangy dressing with a smooth, pourable texture that evenly coats greens; commonly used on salads, as a marinade for proteins, tossed with pasta, or as a dipping sauce for breadsticks. Reviewers often cite restaurant-like flavor and large bottle value, while some occasionally note it's sweeter or stronger than expected.
Ingredients
Water, Soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Salt, Egg, Romano Cheese (Milk, Salt, Cultures, Enzymes), Dehydrated Garlic, Sugar, Spices, Xanthan Gum, Dextrose, Calcium Disodium Edta Added To Protect Flavor, Annatto Color, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.