Is OLIVE OIL & SEL GRIS ORGANIC SOURDOUGH FLATBREAD, OLIVE OIL & SEL GRIS Dairy Free?
Description
Thin sourdough flatbread offers a mildly tangy, subtly savory profile with crisp edges and a slightly chewy center. Commonly used for pairing with cheeses, dips, soups or as a sandwich base, reviewers note consistent crunch, authentic tang and convenient portioning, while occasional reports mention fragility in transit or packaging concerns.
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Description
Thin sourdough flatbread offers a mildly tangy, subtly savory profile with crisp edges and a slightly chewy center. Commonly used for pairing with cheeses, dips, soups or as a sandwich base, reviewers note consistent crunch, authentic tang and convenient portioning, while occasional reports mention fragility in transit or packaging concerns.
Ingredients
Organic Wheat Flour, Organic Sourdough Culture (Organic Wheat Flour, Water), Organic Cane Sugar, Organic Olive Oil, Organic Canola Oil, Sea Salt, Sel Gris
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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