OLIVE OIL & SEL GRIS ORGANIC SOURDOUGH FLATBREAD, OLIVE OIL & SEL GRIS

Description

Thin sourdough flatbread offers a mildly tangy, subtly savory profile with crisp edges and a slightly chewy center. Commonly used for pairing with cheeses, dips, soups or as a sandwich base, reviewers note consistent crunch, authentic tang and convenient portioning, while occasional reports mention fragility in transit or packaging concerns.

Ingredients

Organic Wheat Flour, Organic Sourdough Culture (Organic Wheat Flour, Water), Organic Cane Sugar, Organic Olive Oil, Organic Canola Oil, Sea Salt, Sel Gris

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free