Is OLIVIA SUPERFREE, CHOCOLATE CHIP COOKIE DOUGH W/ VANILLA FROSTING Gluten Free?
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Ingredients
Water, Cane Sugar (Vegan), Powdered Cane Sugar (Corn Free, Vegan), Apple Sauce, Sustainable Non-gmo Palm Oil, Sorghum Flour, Expeller Pressed High Oleic Safflower Oil, Tapioca Starch, Cocoa, Soy Free Chocolate Chips, Evaporated Cane Juice, Natural Chocolate Liquor, Non-dairy Cocoa Butter, Apple Cider Vinegar, Baking Soda, Salt, Cream Of Tartar, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.