Is Olyra Breakfast Biscuits, Fig Anise, On the Go Packs Low FODMAP?


Ingredients
flour (organic), whole grain spelt flour (organic), whole grain oat flour (organic), lupine (organic), whole grain barley flour (organic)), cane sugar (organic), sustainable palm oil (organic), figs (organic), honey (organic), baking soda, flaxseed flour (organic), sea salt, anise (organic), natural fig flavoring
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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