Is Omsom Soy Garlic Chinese Saucy Noodles, Soy Garlic Vegetarian?


Ingredients
SAUCE: GLUTEN-FREE LESS SODIUM TAMARI (WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID), GARLIC PASTE (GARLIC, WATER), SCALLIONS, SESAME OIL, GINGER, CILANTRO, CANE SUGAR, CORN STARCH, WHITE PEPPER, SICHUAN PEPPERCORN OIL (SOYBEAN OIL, DRIED SICHUAN PEPPERS), LACTIC ACID, XANTHAN GUM. NOODLES: WHEAT FLOUR, WATER, WHEAT GLUTEN, SALT.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Noodle · Dried, Liquid


