Is On the Border Jalapeno Queso Gluten Free?
Description
Creamy, spicy dip showcasing mild-to-moderate jalapeño heat and a smooth, velvety texture. Reviewers commonly note consistent flavor, convenient ready-to-serve packaging, and good meltability. People typically use it as a chip dip, nacho topping, sauce for tacos or fries, and a quick addition to party platters for gatherings and everyday snacking.
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Description
Creamy, spicy dip showcasing mild-to-moderate jalapeño heat and a smooth, velvety texture. Reviewers commonly note consistent flavor, convenient ready-to-serve packaging, and good meltability. People typically use it as a chip dip, nacho topping, sauce for tacos or fries, and a quick addition to party platters for gatherings and everyday snacking.
Ingredients
Water, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Jalapeo Peppers, Soybean Oil, Maltodextrin, Modified Corn Starch, Whey Protein Concentrate, Contains Less Than 2% Of: Green Chiles, Salt, Diced Tomatoes In: Juice, Sodium Phosphate, Natural Flavor, Datem, Sodium Citrate, Lactic Acid, Vinegar, Sodium Alginate, Sorbic Acid ( Preservative ), Xanthan Gum, Red And/or Green Bell Peppers (dried), Spices, Dried Onion, Dried Garlic, Artificial Color (yellow 5, Yellow 6), Tomato Powder. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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