Is Once Again Sunflower Seed Butter Graham Cracker Sandwiches Low FODMAP?
Description
Crisp graham-cracker sandwich cookies enclose a smooth yet slightly gritty filling offering mild, toasty sweetness and savory undertone. Texture contrasts between crunchy exterior and creamy center suit quick snacks, lunchboxes, or on-the-go eating. Reviewers commonly note portable packaging and satisfying mouthfeel, with occasional comments about uneven filling or broken crackers.
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Description
Crisp graham-cracker sandwich cookies enclose a smooth yet slightly gritty filling offering mild, toasty sweetness and savory undertone. Texture contrasts between crunchy exterior and creamy center suit quick snacks, lunchboxes, or on-the-go eating. Reviewers commonly note portable packaging and satisfying mouthfeel, with occasional comments about uneven filling or broken crackers.
Ingredients
Calcium, iron, potassium, dry roasted organic sunflower seeds, organic palm oil, organic cassava flour, organic sugar, organic sorghum flour, organic oat flour, water, organic tapioca syrup, organic sunflower oil, organic cane molasses, leavening (potato starch, cream of tartar, sodium bicarbonate), natural mixed tocopherols (to maintain freshness), salt, xanthan gum, organic cinnamon, and organic guar gum. Processed on equipment that also processes peanuts and sesame seeds, and in a facility that processes tree nuts and soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.