Is One Degree Organic Foods Farmers We Know Brown Rice Cacao Crisps`6) Gluten Free?
Description
One Degree Organic Foods' Farmers We Know Brown Rice Cacao Crisps are made with sprouted brown rice, which naturally unlocks stored vitamins and minerals, making them easier to digest. The crisps also use organic cacao, which is high in antioxidants. They are made with non-GMO Project Verified ingredients and are USDA Organic. The crisps are made with sustainable farming methods and plant-based methods. They are certified to use the NSF Certified Gluten-Free seal. People love the taste of the cereal and appreciate that it is organic and gluten-free. Some people find the cereal to be expensive.
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Description
One Degree Organic Foods' Farmers We Know Brown Rice Cacao Crisps are made with sprouted brown rice, which naturally unlocks stored vitamins and minerals, making them easier to digest. The crisps also use organic cacao, which is high in antioxidants. They are made with non-GMO Project Verified ingredients and are USDA Organic. The crisps are made with sustainable farming methods and plant-based methods. They are certified to use the NSF Certified Gluten-Free seal. People love the taste of the cereal and appreciate that it is organic and gluten-free. Some people find the cereal to be expensive.
Ingredients
Organic sprouted whole grain brown rice, organic coconut sugar, organic cacao, organic sunflower oil, unrefined salt, organic sunflower lecithin, tocopherols (vitamin E).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Very mild taste! Yummy!
Not super sweet, but a great alternative to your regular sugary cereals. I only used 8gram of it for crunchy topping on my oatmeal, but it didn’t cause any bloat.