Yes! This product is certified vegan by Vegan.org, making it suitable for vegetarian eaters as well.

Is One Degree Organic Foods Farmers We Know Brown Rice Cacao Crisps`6) Vegetarian?

Yes! This product is certified vegan by Vegan.org, making it suitable for vegetarian eaters as well.

Description

One Degree Organic Foods' Farmers We Know Brown Rice Cacao Crisps are made with sprouted brown rice, which naturally unlocks stored vitamins and minerals, making them easier to digest. The crisps also use organic cacao, which is high in antioxidants. They are made with non-GMO Project Verified ingredients and are USDA Organic. The crisps are made with sustainable farming methods and plant-based methods. They are certified to use the NSF Certified Gluten-Free seal. People love the taste of the cereal and appreciate that it is organic and gluten-free. Some people find the cereal to be expensive.

Ingredients

Organic sprouted whole grain brown rice, organic coconut sugar, organic cacao, organic sunflower oil, unrefined salt, organic sunflower lecithin, tocopherols (vitamin E).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Reviews

Rating
5.0(1 review)

Very mild taste! Yummy!

Not super sweet, but a great alternative to your regular sugary cereals. I only used 8gram of it for crunchy topping on my oatmeal, but it didn’t cause any bloat.

tasty
saka20Jul 4, 2021
Is One Degree Organic Foods Farmers We Know Brown Rice Cacao Crisps`6) Vegetarian? | Spoonful