Is One Degree Organic Oats, Gluten Free Sprouted Steel Cut Gluten Free?
Description
Nutty, slightly toasted flavor complements hearty, chewy texture that softens with extended cooking while retaining a firm bite. Commonly simmered into porridge, used in savory grain bowls, baked into breads or cookies, and incorporated into pilafs or grain salads. Reviewers note consistent texture and mouthfeel and occasional longer cooking times.
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Description
Nutty, slightly toasted flavor complements hearty, chewy texture that softens with extended cooking while retaining a firm bite. Commonly simmered into porridge, used in savory grain bowls, baked into breads or cookies, and incorporated into pilafs or grain salads. Reviewers note consistent texture and mouthfeel and occasional longer cooking times.
Ingredients
Sprouted Organic Gluten-free Steel Cut Oats. Peanut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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