Is OOH LA LA FRENCH BISTRO POULTRY SEASONING RUB, OOH LA LA Low FODMAP?

Ingredients

SEA SALT, HERBS AND SPICES (CLOVES, THYME, TARRAGON), MALTODEXTRIN, DEHYDRATED ONION, DEHYDRATED GARLIC, CANE SUGAR, GROUND MUSTARD, APPLE VINEGAR POWDER, CITRIC ACID, NATURAL LEMON JUICE POWDER, DEHYDRATED LEMON PEEL, SILICON DIOXIDE (ADDED AS A FLOW AGENT).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Seasoning · Powder