This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Is Open Nature Bacon Applewood Smoked Center Cut Uncured - 12 Oz Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
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Description

Applewood-smoked, center-cut bacon delivers a pronounced smoky-sweet flavor with a firm, meaty texture that crisps evenly; commonly used for breakfast, BLTs, salads, and sandwiches. Reviewers frequently mention reliable smoke taste, quick crisping, and versatile use, with occasional comments about variable slice thickness or fat distribution, and generally positive reports noted.

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Ingredients

Pork, Water, Salt, Organic Cane Sugar, Celery Powder And Spices

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Open Nature Bacon Applewood Smoked Center Cut Uncured - 12 Oz is available at 5 retailers

AlbertsonsVonsJewel-OscoSafewayUnited Supermarkets

About this product

Meat · Slice

Flavor
SmokySavorySalty
Texture
Oily
Commonly used for
BreakfastSandwichCookingGarnishing