Is ORANGE CREAM BAR ORANGE SHERBET WITH VANILLA ICE CREAM, ORANGE CREAM BAR Low FODMAP?


Ingredients
ORANGE SHERBET: WATER, SUGAR, CORN SYRUP, NONFAT MILK, CREAM, CONTAINS LESS THAN 2% OF WHEY, CITRIC ACID, ORANGE JUICE CONCENTRATE, GUAR GUM, MONO AND DIGLYCERIDES, NATURAL FLAVORS, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, YELLOW 6. ARTIFICIALLY FLAVORED VANILLA ICE CREAM: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, XANTHAN GUM, CARRAGEENAN, ANNATTO (COLOR).
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Frozen Dessert · Bar


