Is OREO Vanilla Cookie Sandwich Biscuits Twin Pack 2x154G Gluten Free?
Description
Sweet vanilla flavor and crisp sandwich biscuits with a smooth filling deliver a familiar, mildly sweet snack. Commonly eaten plain, dunked in milk, shared at gatherings, or incorporated into desserts and baking. Reviewers note consistent taste and convenient twin-pack packaging; some report occasional breakage, especially upon arrival, per some reviewers.
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Description
Sweet vanilla flavor and crisp sandwich biscuits with a smooth filling deliver a familiar, mildly sweet snack. Commonly eaten plain, dunked in milk, shared at gatherings, or incorporated into desserts and baking. Reviewers note consistent taste and convenient twin-pack packaging; some report occasional breakage, especially upon arrival, per some reviewers.
Ingredients
Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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