Is Orgain Organic Plant Based Protein Powder, Chocolate, 21g Protein, 2.0lb, 32.0oz Gluten Free?

Description
Chocolate powder offers a cocoa-forward flavor with a generally smooth, creamy texture when blended; some users note slight grittiness or a mild aftertaste. Commonly stirred into smoothies, shakes, coffee, oatmeal, or used in baking and pancakes. Reviews often mention easy mixing, consistent taste, and occasional texture complaints across online reviews.

Description
Chocolate powder offers a cocoa-forward flavor with a generally smooth, creamy texture when blended; some users note slight grittiness or a mild aftertaste. Commonly stirred into smoothies, shakes, coffee, oatmeal, or used in baking and pancakes. Reviews often mention easy mixing, consistent taste, and occasional texture complaints across online reviews.
Ingredients
ORGANIC PROTEIN BLEND™ (ORGANIC PEA PROTEIN, ORGANIC BROWN RICE PROTEIN, ORGANIC CHIA SEED), ORGANIC CREAMER BASE™ (ORGANIC ACACIA, ORGANIC HIGH OLEIC SUNFLOWER OIL, ORGANIC RICE DEXTRIN, ORGANIC SUNFLOWER LECITHIN, ORGANIC ROSEMARY EXTRACT), ORGANIC ERYTHRITOL, ORGANIC ALKALIZED COCOA, ORGANIC ACACIA, ORGANIC NATURAL FLAVORS, SEA SALT, ORGANIC REB A (STEVIA EXTRACT), ORGANIC GUAR GUM, NATURAL FLAVOR, XANTHAN GUM.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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