Is ORGANIC AGED BALSAMIC DRESSING Vegan?
Description
Rich sweet-tart flavor with mellow acidity and a syrupy, glossy texture that coats greens and proteins. Commonly used as salad dressing, marinade, glaze, or finishing drizzle. Reviewers note balanced sweetness and smooth consistency, praising pourability, while some report occasional variance in acidity or thickness between batches, and subtle aged complexity.
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Description
Rich sweet-tart flavor with mellow acidity and a syrupy, glossy texture that coats greens and proteins. Commonly used as salad dressing, marinade, glaze, or finishing drizzle. Reviewers note balanced sweetness and smooth consistency, praising pourability, while some report occasional variance in acidity or thickness between batches, and subtle aged complexity.
Ingredients
WATER, ORGANIC SOYBEAN OIL, ORGANIC BALSAMIC VINEGAR, ORGANIC SUGAR, ORGANIC DIJON MUSTARD (ORGANIC APPLE CIDER VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES), SEA SALT, XANTHAN GUM.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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