Is Organic Alphabet Biscuits Gluten Free?

Ingredients

ORGANIC WHEAT FLOUR, ORGANIC SPELT FLOUR, ORGANIC APPLE JUICE CONCENTRATE, ORGANIC WHEAT STARCH, ORGANIC SUNFLOWER OIL, ORGANIC APPLE PUREE CONCENTRATE, ORGANIC DRIED COCONUT FLOUR, ORGANIC FLAXSEED FLOUR, ORGANIC APPLE FIBER, ORGANIC AGAVE INULIN, LEAVENING (BAKING SODA), ORGANIC NATURAL FLAVORS, FERRIC PYROPHOSPHATE, ALPHATOCOPHEROL ACETATE, RIBOFLAVIN, PYRIDOXINE HYDROCHLORIDE, THIAMINE MONONITRATE

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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