Is ORGANIC ENERGY BARS Gluten Free?
Description
Sweet to mildly tart flavor profiles and a chewy, sometimes crumbly texture make these bars suitable for on-the-go snacks, pre- or post-exercise bites, and quick breakfasts. Customer reviews commonly mention reliable taste and portable packaging, while some note occasional dryness, variable sweetness, or firmness across different production batches and shipments.
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Description
Sweet to mildly tart flavor profiles and a chewy, sometimes crumbly texture make these bars suitable for on-the-go snacks, pre- or post-exercise bites, and quick breakfasts. Customer reviews commonly mention reliable taste and portable packaging, while some note occasional dryness, variable sweetness, or firmness across different production batches and shipments.
Ingredients
ORGANIC ROLLED OATS, ORGANIC OAT FLOUR, ORGANIC CRANBERRIES, ORGANIC SUNFLOWER SEEDS, ORGANIC DRIED APPLES, ORGANIC RAISINS, ORGANIC FLAX SEEDS, ORGANIC QUINOA, ORGANIC COCONUT, ORGANIC PUMPKIN SEEDS, ORGANIC CHIA SEEDS, ORGANIC CASHEWS, ORGANIC CANE JUICE, ORGANIC TAPIOCA SYRUP, ORGANIC SUGAR, ORGANIC SUNFLOWER OIL, ORGANIC OLIVE OIL, ORGANIC VANILLA, ORGANIC TAPIOCA FLOUR, ORGANIC CINNAMON, SEA SALT, BAKING SODA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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