Is Organic Four Cheese Pizza Gluten Free?

Ingredients

ORGANIC ENRICHED WHEAT FLOUR, WATER, ORGANIC SUNFLOWER OIL, SALT, YEAST. TOPPINGS: ORGANIC MOZZARELLA CHEESE (ORGANIC PASTEURIZED MILK, SALT, BACTERIAL CULTURES, MICROBIAL ENZYME), ORGANIC SUNFLOWER OIL, ORGANIC FONTAL FIRM RIPENED CHEESE (ORGANIC PASTEURIZED MILK, SALT, MICROBIAL ENZYME), ORGANIC PROVOLONE CHEESE (ORGANIC PASTEURIZED MILK, SALT, MICROBIAL ENZYME), ORGANIC PARMIGIANO REGGIANO PDO CHEESE (ORGANIC MILK, SALT, RENNET), ORGANIC BASIL, ORGANIC OREGANO. SAUCE: ORGANIC TOMATO PUREE, WATER, ORGANIC SUNFLOWER OIL, SALT, ORGANIC DRIED OREGANO, ORGANIC DRIED BASIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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