Is Organic Ketchup Gluten Free?
Description
Balanced sweet-tart flavor with a tangy finish, offering a smooth, thick consistency that holds on fries and sandwiches. Commonly used as a dipping sauce, burger topping, and ingredient in recipes; reviewers note reliable texture, convenient packaging, and a flavor profile slightly less sweet than conventional brands, suitable for family meals.
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Description
Balanced sweet-tart flavor with a tangy finish, offering a smooth, thick consistency that holds on fries and sandwiches. Commonly used as a dipping sauce, burger topping, and ingredient in recipes; reviewers note reliable texture, convenient packaging, and a flavor profile slightly less sweet than conventional brands, suitable for family meals.
Ingredients
Organic Tomato Puree, Organic Sugar, Organic White Vinegar, Salt, Organic Onion Powder, Organic Spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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