Is ORGANIC KETCHUP Gluten Free?
Description
This condiment offers a moderately sweet, tang-forward flavor with a smooth, thick texture that spreads and clings well. Commonly used as a topping or dip for burgers, fries, sandwiches and finger foods, reviewers note consistent taste, reliable packaging and occasional comments about slightly thinner consistency compared with conventional brands. Overall.
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Description
This condiment offers a moderately sweet, tang-forward flavor with a smooth, thick texture that spreads and clings well. Commonly used as a topping or dip for burgers, fries, sandwiches and finger foods, reviewers note consistent taste, reliable packaging and occasional comments about slightly thinner consistency compared with conventional brands. Overall.
Ingredients
ORGANIC TOMATO CONCENTRATE, ORGANIC SUGAR, ORGANIC DISTILLED VINEGAR, SALT, LESS THAN 2% OF: ORGANIC ONION POWDER, ORGANIC SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.