Is Trader Joe's Organic Pinto Beans Gluten Free?
Description
Mild, earthy flavor with a creamy, slightly mealy texture when cooked; retains shape in stews and chili yet mashes smoothly for refried preparations. Commonly used in soups, burritos, salads and as a side. Customer reviews note consistent cooking results and value, with occasional complaints about packaging or inconsistent bean size.
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Description
Mild, earthy flavor with a creamy, slightly mealy texture when cooked; retains shape in stews and chili yet mashes smoothly for refried preparations. Commonly used in soups, burritos, salads and as a side. Customer reviews note consistent cooking results and value, with occasional complaints about packaging or inconsistent bean size.
Ingredients
organic pinto beans, water, sea salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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