Is Organic Sesame Tahini Gluten Free?
Description
Smooth, creamy paste with a pronounced nutty and mildly bitter flavor, offering a silky, viscous mouthfeel and slight oil separation. Commonly stirred into dressings, dips, sauces, spreads, baked goods, and smoothies. Reviewers often note consistent texture, robust taste, versatility, and praise its easy blending, noting occasional slight bitterness by some.
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Description
Smooth, creamy paste with a pronounced nutty and mildly bitter flavor, offering a silky, viscous mouthfeel and slight oil separation. Commonly stirred into dressings, dips, sauces, spreads, baked goods, and smoothies. Reviewers often note consistent texture, robust taste, versatility, and praise its easy blending, noting occasional slight bitterness by some.
Ingredients
Mechanically Hulled, Dry-roasted Organic Sesame Seeds, May Contain Traces Of Peanuts And/or Other Nuts And Seeds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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